Roast Guard: Oysters, Lobster Sliders and Beer on the River

We are pleased to announce that our design for Illume has been awarded an Honorable Mention in the Architect’s Newspaper AN Awards in the Unbuilt Interior category. Our work was done in conjunction with NEWH – The Hospitality Industry Network — and published as part of their special issue magazine, “Beyond Covid-19”.  

Aria Associate, Joe Junius, talks sustainable design in this article in Restaurant Development + Design Magazine.

Aria Project Designer, Archit Sawhney, provides insight on the design and implementation of a walk-up order windows in this article in Restaurant Development + Design Magazine.

Aria Group’s client, Dirty Root, opens an Indie Health-Conscious eatery on Randolph Row. Eater Chicago covers the details.

Architectural Record Magazine’s Top 300 List ranks the top design firms based on revenue. AR recently released their 2019 Top 300 Firms list, and Aria Group made the list.