Date Publication Title
July 2017 Restaurant Development + Design 6 Ways to Get Expensive Looks for Less
July 2013 AWI Design Solutions Magazine A Delicious Design: P.F. Chang’s Restaurant Features Reclaimed White Oak
September 2006 Chain Leader A Fresh Start
March 2016 Foodservice Equipment & Supplies A Remodel at Young Men’s Educational Network in Chicago
April 2012 Daily Herald Business Ledger South DuPage Edition AABE Awards – Twenty Suburban businesses and organizations were honored
July 2020 NEWH Magazine Beyond Covid
December 2001 Hospitality & Restaurant Design No. 2 Blue Chip Casino & Hotel, Brookfield Zoo, Lettuce Entertain You Enterprises, and Brio Cocina Espana
February 2008 Hotel & Restaurant Design No. 2 California Pizza Kitchen, Hyatt Regency McCormick Place, Wildfire and Republic
August 2015 Hospitality Design Magazine Cooper’s Hawk Winery & Restaurant in Springfield, IL
September 2008 Commercial Building Projects Creating Casual Hospitality
April 2009 Chain Store Age Creative Tenanting
March 2015 Interior Design Best of Hospitality Volume II Del Frisco’s Double Eagle Steakhouse, Hilton, Nando’s Bay Street and Standard Market Grill
December 2013 Food Service Equipment and Design Del Frisco’s Double Eagle Steakhouse in Chicago
December 2013 Restaurant Development + Design Magazine Del Frisco’s Gives Chicago’s Esquire Theatre a Dramatic Second Act
December 1997 Contract Design Den of Zen
February 1995 Crain's Small Business Design Firm Must Set the Table for growth
April 2013 Daily Herald Business Ledger Design Matters, particularly in restaurants
March 2020 Restaurant Development + Design Designing Sustainably
October 2017 Hospitality Design Magazine Dining in Style: Nando’s H Street
April 1996 Food Arts Eating Chicago
March 2016 Foodservice Equipment & Supplies Facility Design Project of the Month: Cooper’s Hawk Winery in Oak Lawn, IL
January 2007 Food Service Equipment and Design Facillity Design Project of the Month – Joe’s Seafood, Prime Steak & Stone Crab
January 2017 Restaurant Development + Design Magazine Honorable Mention: Best Limited-Service Restaurant Design, Shake Shack
February 2012 FINE Design, Dine & Wine Hutong Café: An architecture imbues a fast and casual Asian eatery with a spunky, youthful spirit.
September 2017 Restaurant Development + Design Inside Chicago’s Iconic Topolobampo Remodel
February 2012 Interior Design Magazine Interior Design Top 200 Giants list
February 2011 Hotel & Restaurant Design No. 3 LA Food Show, P.F. Chang’s China Bistro, Viper Alley and Nando’s Peri-Peri
February 2021 NEWH Magazine Light Work – True Food Kitchen, Las Vegas
May 1996 Chicago Tribune Magazine Melman’s Asian Adventure
July 2015 Restaurant Development + Design Multiple Levels, Multiple Challenges
September 2016 Restaurant Development + Design Nando’s Mosaic, Fairfax, VA appears on the cover of the September-October 2016 issue
July 2015 Restaurant Development + Design Nando’s Peri-Peri Grows, Artfully, in Chicago
December 2004 Hospitality & Restaurant Design No. 3 P.F. Chang’s China Bistro, Kona Grill, Keefer’s, and Rumba,
February 2012 Interior Design Magazine Positivity Issue No. 3
November 2017 Restaurant Development + Design Reader’s Choices: Megan Walsh
July 2013 Interior Design Magazine Rising Giants
May 2009 Visual Merchandising and Store Design Second Act
November 2013 Boutique Design Magazine Spreading the Flame
August 2013 Haute Living Chicago Standard Market Grill is Officially Open
July 2015 Restaurant Development + Design Tech Tools: How Technology is Reshaping Dining
October 2014 Restaurant Development + Design Magazine The Fifth Wall – Great Ceiling Designs
January 2019 Restaurant Development + Design The Outfitter
May 2010 QSR Magazine The Renovation Rush
September 2016 Restaurant Development + Design Magazine Time Savers: Get Projects Done Faster
June 2015 Architectural Record Top 300 Architecture Firms
June 2013 Crain's Chicago Business What to do with the basement of Block 37?
December 1995 Crain's Small Business Where are they now? How Biz Adviser Firms Fared